Full of benefits from highly qualified sources

Cashew Nuts is the c-shaped seed that adhere to the bottom of the cashew apple, the fruit of the evergreen tropical tree (Anacardium occidentale), native to the coastal areas of northeastern Brazil. In its raw form the cashew kernel is soft, white and meaty. When roasted it changes color and taste. Salted, it appeals to the palate as the most delicious nut.

Nutritional benefits

Antioxidants, minerals, monounsaturated fats, copper, zinc, phosphorus, magnesium, manganese, selenium, thiamine, vitamin E/ B6, calcium, potassium and iron.

Type and packing

Whole, Splits, Butts and Pieces. SLW, LW, W240, W320, W450. Packed in metalized polyethylene vacuum bags of 50 lbs (22,68 kg).

Ostinato Castanha de Caju